Wednesday, March 16, 2011

Simple Couscous

Again, no picture!  Sorry. 

Simple Couscous

1 cup uncooked couscous
1 cup water
2 T. butter
2 T. olive oil
1/4 c. yellow bell pepper
1/4 c. orange bell pepper
1/4 c. red bell pepper
1 small onion
3 cloves garlic, minced
2 T. fresh parsley
Salt and Pepper to taste

  •  Boil 1 cup of water and quickly stir in the couscous, remove from heat and cover.  Let sit for 5 minutes.
  • Chop peppers, onion and garlic.  Saute in butter until soft.  Add garlic for the last minute.  
  • Chop parsley, set aside.
  • After couscous is finished stir pepper mixture, parsley, olive oil, salt and pepper to taste.
Recipe By: Tracy Lytle
*I served this with the lemon roasted chicken and greek yogurt sauce.

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